Green Coffee Bean Extract 50% Chlorogenic Acid

1.Specification of Green Coffee Bean Extract 

• Product Name: Green Coffee Bean Extract Powder
• Botanical Name: Coffea L.
• Part Used: Seed
• Active Ingredients: Chlorogenic acid 
• Specification:  Chlorogenic acid 50%
• Test Method:  HPLC
• Shelf life:2 Years
• Storage: In cold and dry place

2.Benefits of Green Coffee Bean Extract

• Green coffee known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.
• Green coffee bean can lower one’s blood sugar level, suppress the appetite.
  lower blood pressure, and reduce levels of visceral fa.
• Green coffee bean was used to fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease.
• Green coffee bean act as an effective painkiller especially for migraine medications.
• Green coffee bean reduce the risk of diabetes.
• Green coffee bean assist the body to burn at higher proportion of lipids-fats compared to carbohydrates, which could help with muscle fatigue for athletes and bodybuilders.
• Green coffee beant has biological effects in the small intestine that alter patterns of glucose uptake, helping to regulate the metabolism.